environment

There’s a person on the internet named Taylor. They write all sorts of blog posts on different topics that are interesting but the one that has stood out to me is a post titled “Make a /wish page!” Around mid-2024, I did just that. If you navigate over to the /wish page on this website, you won’t actually find anything. The reason for that is that I also decided to create a separate website (in a Linktree-styled format) at around the same time specifically to share with others some things that might be useful when they first get to know me....

My last post was on the benefits of bringing food containers wherever you go. I mentioned there that the container I typically used was a plastic IKEA 365+ one. Since that post, I’ve been trying out the Sea to Summit X-Seal & Go mug. This mug is a circular, collapsible container mostly made of food-grade silicone and has a capacity of 415mL. The product is now considered a “Past Season” product so it’s typically a clearance item at most places it’s still sold....

I didn’t expect to do another one of these but here we are. This time I want to talk about how it’s great to carry a food container whenever you dine out. As with carrying a water bottle, the benefits are generally pretty obvious and really don’t need to be said but I’ll go through them anyway. You’re able to get your money’s worth! mind blow I can’t understand the people who leave a restaurant with half their food untouched....

Everyone should carry a water bottle as part of their Everyday Carry (EDC). Most of the reasons are obvious and just plain common sense. Most people don’t because it’s inconvenient and they’ve grown up in a world that generally provides for their needs with little perceivable cost to themselves. I thought it would be fun to write about this topic that differs from the tech/privacy topics I usually touch on....